- 1 bag frozen green beans
- Olive oil
- Sea salt
- Toss green beans with olive oil and salt
- Place them in pan and put them in oven on *425 for 30 minutes
- Toss green beans well to re-coat with olive oil and then broil for 2-3 minutes keeping a close eye (this is where the roasting magic happens!)
- Top with as much parmesan cheese as your heart desires. Finish with a fresh squeeze of lemon juice! Enjoy!